Bombay South Menu

Lightly spiced potatoes, peas, herbs & spices wrapped in a crisp pastry

Mixed vegetables or chicken strips coated in a chickpea batter and fried

Soft tofu sautéed with bell peppers, onions in indo-Nepalese style sauce with light gravy.

Chicken strips coated in a chickpea batter and fried

Flavorful chicken wings marinated in yogurt and Indian spices, cooked in the tandoor

Chicken Fried Wings (5pc)

Fish curry - a flavorful dish where tilapia fish is cooked in a spiced sauce.

Fish tikka masala - tender tilapia fish, marinated in a blend of spices cooked in a creamy, tomato-based gravy.

Shrimp sautéed in a thickened creamy sauce

Shrimp cooked in a creamy curried spinach with herbs & spices

Tender tilapia fish, marinated in a blend of spices and yogurt, cooked in a creamy, tomato-based gravy

Shrimp sautéed in a creamy tomato herb sauce

A flavorful dish where tilapia fish is cooked in a spiced sauce

Shrimp cooked in a flavorful sauce with herbs & spices

Tandoori chicken, chicken tikka, lamb tikka kabab, & tandoori shrimp marinated with yogurt and mild spices

Succulent pieces of boneless chicken, marinated in yogurt & cooked in the tandoori oven

Bone-in chicken marinated in yogurt, freshly ground spices & lemon juice, barbecued in tandoori oven

Flavorful chicken wings marinated in yogurt and Indian spices, cooked in the tandoor

Tender pieces of tandoor roasted chicken cooked in a tomato & cream sauce

Boneless chicken sautéed in a thickened creamy sauce

Tender pieces of boneless chicken breast baked tandoori style & sautéed in a creamy tomato herb sauce

Boneless chicken cooked in curried spinach flavored with Indian spices

Boneless chicken cooked with fresh garlic, ginger, onion & tomato with spices

Chunks of boneless chicken and potatoes cooked in a spicy onion & vinegar sauce

Boneless chicken sautéed & cooked with bell peppers, onions, tomatoes, with herbs

Mixed vegetables sautéed in a tomato herb & delicious creamy sauce

Lamb curry - medallions of tender lamb cooked with fresh garlic, ginger, onion & tomato with spices. Goat curry - a savory, spiced dish made with goat meat, traditionally slow-cooked in a stew-like sauce with a mix of spices and aromatics

Medallions of lamb and potatoes cooked in a spicy onion & vinegar sauce

Lamb sautéed in a creamy tomato herb sauce

Medallions of lamb sautéed in a thickened cream sauce

Medallions of lamb cooked in a creamy curried spinach with herbs & spices

Boneless lamb sautéed with onions and tomato curry

A savory, spiced dish made with goat meat, traditionally slow-cooked in a stew-like sauce with a mix of spices and aromatics

Potatoes & cauliflower cooked in light spices

Garbanzo beans cooked in a spicy tomato & onion gravy

Yellow lentils cooked with herbs & spices

Okra (bhindi) cooked in a flavorful masala or spice-based sauce

Made from assorted mixed vegetables cooked with onions & tomato sauce

Potatoes and sweet peas cooked in light sauce with fresh garlic.

Croquette made from homemade cottage cheese, potatoes & vegetables simmered in a delicious cream sauce

In-house made whole cheese sautéed & cooked with bell peppers, onions, tomatoes, with herbs & spices

In-house-made cheese sautéed in a tomato, herb & delicious creamy sauce

Spinach cooked in a blend of flavored spices with in-house-made cheese

In-house-made cheese cooked with peas in a flavored onion & tomato curry

Croquette made from in-house-made cottage cheese, potatoes & vegetables simmered in an onion & tomato sauce

Made from assorted mixed vegetables in a thickened cream sauce

Black & other lentils, cooked with spices & herbs, then lightly finished with butter

Plain, crisp, golden South Indian crepe made from fermented rice and lentil batter. Veg, crispy crepe made with rice and lentil, typically stuffed with mixed vegetables such as tomatoes, peas, onions, carrots, and potatoes, and cooked with herbs and spices. Cheese, thin rice and lentil crepe typically topped with shredded cheese. Masala, crisp, savory crepe filled with spiced potatoes and onions.

Savory pancake made with fermented rice and lentil batter, topped with onions and chilies

Vada sambar is a crispy fritter made of urad dal (black skinned lentils). These vadas are crisp on the outside and soft on the inside

Crepe stuffed with cheese served with chutney and sambar

Crepe stuffed with mixed vegetables served with chutney and sambar

Crepe filled with mildly spiced mashed potatoes masala served with chutney and a sambar

Savory pancake made with fermented rice and lentil batter, topped with onions and chilies

Flour-based steamed dumplings steamed with cabbage, carrot, and onion stuffing for veg momo and with ground chicken, onion, ginger, and green chilli for chicken momo

Delicious veg or chicken dumplings with rich flavors of Indian spices, sweet chili sauce with peppers

Traditional Nepali dumplings filled with ground pork, cabbage , carrots, tofu & onions stuffed served with tomato achar

Flour-based steamed dumplings steamed with ground chicken, onion, ginger, and green chilli

Delicious chicken dumplings with rich flavors of Indian spices, sweet chili sauce with peppers

Aromatic Indian rice

Aromatic basmati rice mixed with assorted fresh vegetables or meat and traditional spices.

Tikka masala sauce with rice. Served with applesauce

Black lentils with rice. Served with applesauce

Chicken tenders. Served with fries and applesauce

Crisp French fries with a savory sprinkle of chaat masala

Mac and cheese. Served with fries and applesauce

Crepe stuffed with mixed vegetables served with chutney and sambar

Savory pancake made with fermented rice and lentil batter, topped with onions and chilies

Crepe stuffed with cheese served with chutney and sambar

Crepe filled with mildly spiced mashed potatoes masala served with chutney and a sambar

Savory pancake made with fermented rice and lentil batter, topped with onions and chilies

Vada sambar is a crispy fritter made of urad dal (black skinned lentils). These vadas are crisp on the outside and soft on the inside

Delicious chicken dumplings with rich flavors of Indian spices, sweet chili sauce with peppers

Flour-based steamed dumplings steamed with cabbage, carrot, and onion stuffing for veg momo and with ground chicken, onion, ginger, and green chilli for chicken momo

Delicious veg dumplings with rich flavors of Indian spices, sweet chili sauce with peppers

Flour-based steamed dumplings steamed with ground chicken, onion, ginger, and green chilli

Thin and crispy Indian flatbread made from yellow lentils

Side sauce made with ripe mangoes, onion, garlic, and ginger root

4 oz sauce made from thick yogurt, cilantro, mint, and green chilies

4 oz

Aromatic Indian rice

Side of onions, green chilies with lemon

4 oz of sweet, tangy, and authentic Indian dip or condiment

4 oz

In-house-made plain yogurt

Made with yogurt, cucumber, and spices

2 oz Indian spicy pickles

8 oz of a bowl of tikka masala sauce

Brewed black tea with spices, sugar, and milk

Indian style donuts made from dry milk, clarified butter, and soaked in rose-flavored syrup

Indian yogurt drink

Creamy, rich, and delicious Indian pudding made with almonds, milk, sugar, and cardamom

Brewed black tea with spices, sugar, served cold without cream

Indian yogurt drink

Can

Plain, crisp, golden South Indian crepe made from fermented rice and lentil batter. Veg, crispy crepe made with rice and lentil, typically stuffed with mixed vegetables such as tomatoes, peas, onions, carrots, and potatoes, and cooked with herbs and spices. Cheese, thin rice and lentil crepe typically topped with shredded cheese. Masala, crisp, savory crepe filled with spiced potatoes and onions.

Delicious veg or chicken dumplings with rich flavors of Indian spices, sweet chili sauce with peppers

Traditional Indian bread.

Onion kulcha - leavened bread stuffed with chopped onions. Paneer kulcha - leavened bread stuffed with shredded cottage cheese & mild spices

Mango chutney, sweet mangoes simmered with sugar, vinegar, and indian spices. Coconut chutney, blended fresh coconut, chilies, cumin, and ginger, creating a textured condiment typically enjoyed with south indian dishes. Tomato chutney, a tangy and spicy chutney made with ripe tomatoes, typically including garlic, red chilies, and spices, cooked to a thick consistency.

Mint sauce - 4 oz sauce made from thick yogurt, cilantro, mint, and green chilies. Tamarind sauce - 4 oz of sweet, tangy, and authentic Indian dip or condiment. Tikka masala sauce - 8 oz of a bowl of tikka masala sauce.

Indian yogurt smoothie

Fish curry - a flavorful dish where tilapia fish is cooked in a spiced sauce.

Fish tikka masala - tender tilapia fish, marinated in a blend of spices cooked in a creamy, tomato-based gravy.

Lamb curry - medallions of tender lamb cooked with fresh garlic, ginger, onion & tomato with spices. Goat curry - a savory, spiced dish made with goat meat, traditionally slow-cooked in a stew-like sauce with a mix of spices and aromatics

Onion kulcha - leavened bread stuffed with chopped onions. Paneer kulcha - leavened bread stuffed with shredded cottage cheese & mild spices

Traditional Indian bread.

Whole wheat flour bread baked in a tandoori oven

Garlic naan, onion kulcha, and paneer kulcha

Whole wheat bread stuffed with potatoes & mild spices. Can be made vegan

Soft leavened white bread hand-stuffed with cheese and topped with garlic

Leavened bread stuffed with shredded cottage cheese & mild spices

Soft leavened white bread hand-stuffed with cheese

Soft leavened white bread hand-kneaded with milk & baked in a tandoori oven

Leavened bread topped with garlic, cilantro & mild spices

Aromatic Indian rice

Made with yogurt, cucumber, and spices

Mango chutney, sweet mangoes simmered with sugar, vinegar, and indian spices. Coconut chutney, blended fresh coconut, chilies, cumin, and ginger, creating a textured condiment typically enjoyed with south indian dishes. Tomato chutney, a tangy and spicy chutney made with ripe tomatoes, typically including garlic, red chilies, and spices, cooked to a thick consistency.

Mint sauce - 4 oz sauce made from thick yogurt, cilantro, mint, and green chilies. Tamarind sauce - 4 oz of sweet, tangy, and authentic Indian dip or condiment. Tikka masala sauce - 8 oz of a bowl of tikka masala sauce.

Side of onions, green chilies with lemon

Thin and crispy Indian flatbread made from yellow lentils

In-house-made plain yogurt

2 oz Indian spicy pickles

Indian style donuts made from dry milk, clarified butter, and soaked in rose-flavored syrup

Creamy, rich, and delicious Indian pudding made with almonds, milk, sugar, and cardamom

Brewed black tea with spices, sugar, and milk

Brewed black tea with spices, sugar, served cold without cream

Can

Indian yogurt smoothie

Mango yogurt smoothie

Strawberry yogurt smoothie

Mac and cheese. Served with fries and applesauce

Chicken tenders. Served with fries and applesauce

Tikka masala sauce with rice. Served with applesauce

Black lentils with rice. Served with applesauce

Crisp French fries with a savory sprinkle of chaat masala

Boiled eggs cooked with rich flavor of Tomato Onion sauce and Indian Spices

Fluffy bread with rich flavorful chickpeas